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Human Health Vocabulary - part 3
1
of
25
💡
Hints:
3
Q1. The following are infectious diseases except?
A. tuberculosis
B. dengue
C. ringworm
D. hypertension
Q2. ___ disrupts the process of homeostasis
A. muscles tissue
B. cells
C. stress
D. All of the above
Q3. OK, I’ll go to the cinema with you tonight. You’ve twisted my ___.
A. wrist
B. arm
C. hand
D. ankle
Q4. Which of the following will reduce pressure and stress on the vertebral column and muscles?
A. Drinking a lot of water
B. Wearing loose clothing
C. Doing warming-up exercise
D. Having a good posture
Q5. Stored energy e.g. oils, butter, margarine
A. Fats
B. Carbohydrates
C. Minerals
D. Vitamins
Q6. The feeling that two people have for one another that feeds each persons need to feel valued is known as
A. self control
B. mutual respect
C. emotional balance
D. professional ethics
Q7. A patient suffering from a disease shows the following symptoms: sustained high fever (39-40 degree celcius), intestinal bleeding, red rashes, headache and loss of appetite. Identify the disease.
A. Typhoid
B. Pneumonia
C. Malaria
D. Ascariasis
Q8. Adjusting your behaviour to ensure your messages are being understood, and adapting your approach is refferred to as
A. flexing
B. reflecting
C. fixing
D. interacting
Q9. Why does sweating DECREASE our body temperature
A. As sweat evaporates heat is lost along with the moisture
B. Our muscles contract more rapidly producing energy and heat
C. Our blood flows closer to the surface of the skin so more heat is lost
D. Our blood flows further away from the surface of the skin so less heat is lost
Q10. I have got ___ in my leg
×
A. tibia
B. backbone
C. femur
D. A and C
Q11. It is the manifestation of thermal energy, present in all matter
×
A. Temperature
B. Heat
C. Molecular energy
Q12. Why does shivering INCREASE our body temperature
A. As sweat evaporates heat is lost along with the moisture
B. Our muscles contract more rapidly producing energy and heat
C. Our blood flows closer to the surface of the skin so more heat is lost
D. Our blood flows further away from the surface of the skin so less heat is lost
Q13. HEALTHY FOOD is
×
A. cereals, hamburger, hot dogs, pizza
B. milk, meat, fish, eggs, sweets ___
C. meat, fish, eggs, fruit, vegetables, cereals
Q14. Leaning forward during a conversation might communicate
A. I’m very bored
B. I’ve had enough
C. I’m interested in what you are saying
D. I’m not interested in what you are saying
Q15. a parasitic plant lacking chlorophyll and leaves and true stems and roots and reproducing by spores
A. Fungus
B. Bacteria
C. Disease
D. Virus
Q16. The ___ is the control center of the cell. It contains information that de- termines cell characteristics.
A. cytoplasm
B. nucleus
C. cell membrane
D. gogli
Q17. What do the bones create?
×
A. white blood cells
B. platlets
C. red blood cells
D. flying turkeys
Q18. How does calcium help our body?
A. Builds muscle
B. Helps eyesight
C. Develops red blood cells
D. Builds strong bones
Q19. Which of the following descriptions is true of speaking with clarity
A. less is more
B. change the subject often
C. the more words the better
D. focus on unimportant details
Q20. There is two type of immunity.Which isActiveImmunityandPassiveImmunity. True or False?
A. True
B. False
Q21. Select your body’s external defenses.
A. skin
B. saliva
C. hair
D. All of the above
Q22. This vitamin helps maintain healthy skin and eyes, and strengthen the body’s natural defense against illness and infection (the immune system).
A. Vitamin A
B. Vitamin D
C. Vitamin E
D. Vitamin K
Q23. Which of the following will help prevent shoulder problems
A. olding heavy clippers
B. reaching across a table to manicure
C. reaching for supplies on a high shelf
D. adjusting the height of the chair when you work on a client
Q24. The nearness of another to ones per- sonal space is known as
A. gesture
B. posture
C. carriage
D. proximity
Q25. Bacteria which spreads disease.
A. Antibiotics
B. Germs
C. Burn
D. All of the above
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